Magnesium- it’s one of those essential minerals most of us need more of, but getting enough can feel like a chore especially if powders and tablets aren’t your thing. That’s where Heylo comes in. The Aussie wellness brand just dropped a fresh new flavour of its cult-fave magnesium sparkling water, and this one’s as cooling as it is calming- Cucumber & Mint. Infused with 90mg of bioavailable magnesium, cucumber extract and schisandra, Heylo’s newest sip is designed to help you unwind, reset, and recharge — all while tasting like a mini spa day in a can. With no sugar, nothing artificial, and a light, bubbly feel, it’s a seriously simple way to top up your magnesium while keeping things refreshingly chill. Why does magnesium matter? Magnesium is a cofactor in more than 300 enzyme systems that regulate diverse biochemical reactions in the body, including protein synthesis, muscle and nerve function, blood glucose control, and blood pressure regulation. Magnesium is required for energy production, oxidative phosphorylation, and glycolysis. It contributes to the structural development of bone and is required for the synthesis of DNA, RNA, and the antioxidant glutathione. This functional fizz may help: Support better sleep Calm anxiety and promote mental clarity Aid muscle recovery Boost focus and brain function Regulate blood pressure & blood sugar With zero sugar, 100% natural ingredients, and that crisp cucumber-mint twist, Heylo’s latest drop makes getting your daily dose of magnesium effortless. Available now in single cans, 6-packs and 12-packs you can get your magnesium sparkling water here.
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