Are you gluten-free, coeliac or just wanting to cut down on your gluten consumption for your overall health? You can now learn from the best in the biz right from the comfort of your own kitchen! Founded from frustration at a lack of gluten-free options for coeliacs, GF bakery Wholegreen Bakery has announced the addition of virtual masterclasses after the popularity of their onsite baking classes onsite, so you can learn no matter where you are in the country. If you’ve always wanted to learn more about baking without gluten for your household and loved ones but can’t make it to the Alexandria HQ, their virtual masterclasses allow you to bake along, ask questions and discuss the challenges of GF baking — without having to leave your home. All you have to do is pick up the ingredients you need before the class so your kitchen is stocked and make sure you have the equipment you’ll need. Not only will you learn how to whip up something delish and learn the tricks of the trade, your masterclass ticket also includes 10% off your next Wholegreen Bakery home delivery, and 20% off both SMEG stand mixers and Wholegreen Bakery Founder Cherie Lyden's cookbook. Ready to learn? Book in for the Scone Dough class, where you’ll whip up cinnamon rolls and savoury scones, or the Shortcrust class to learn how to make pies, quiches and tartlets. Image & Content Source
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