The wait is over! Sydney’s fave gluten-free bakery’s new permanent Bondi Junction digs have arrived! Wholegreen Bakery’s newest cafe and bakery doors officially open on Wednesday July 30 for a soft launch, but the real party kicks off this Friday 1st August, and trust us you’re going to want to be there early. To celebrate the grand opening of their brand-new space at 110 Bronte Road, Bondi Junction, this Friday Wholegreen Bakery is giving away an insanely good Pana Chocolate swirl pastry, filled with lashings of Pana Organic Chocolate Hazelnut spread plus a complimentary coffee from local legends Colombian Connection Coffee to everyone who visits between 7:30 - 9:30am. Yes, pastry and coffee, on the house. Expect the signature Coeliac Australia approved Wholegreen menu you know and love. 100% gluten-free, always baked with love with a warm new space to enjoy it in. Think daily-fresh loaves, flaky sweet pastries, wholesome treats, and savoury bites including their signature slow cooked grass-fed beef pie made with buttery gluten-free shortcrust pastry filled with slow-cooked Australian grass-fed beef in a thick, velvety gravy available in a single serve or family size. The new café will be open 7am-4pm Monday–Saturday and 8am-3pm Sunday and public holidays. Pop in from tomorrow for a sneak peek, and don’t forget to swing by Friday morning for the ultimate gluten free treat and coffee! Find them at the corner of Bronte Road and Porter Street, Bondi Junction.
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