If you’re plant-based, chances are you’ve eaten at the amazing Alibi Bar & Dining before, the plant-based alfresco dining concept set inside the Ovolo Hotel at Woolloomooloo. Encouraging healthy and sustainable eating with a menu of Mediterranean vegetarian dishes, this October the popular vegan restaurant is celebrating World Vegetarian Month with a delish selection of its fave vegetarian meals to-date. Yep, plant-based and health lovers can chow down on a five-course tasting menu that includes dishes from Ovolo’s vegan and veggie restaurants around the world including Lona Misa in Melbourne, Alibi Bar and Dining in Sydney, Veda in Hong Kong, ZA ZA TA in Brisbane and Monster Kitchen in Canberra — for just $85 per person. ‘Pairing Australia’s pioneer of plant-based cuisine, Shannon Martinez with legendary mixologist Andrea Gualdi, Alibi Bar creates a sensory journey of discovery. Where rattan seating, patterned tiles and tropical greenery come together in a stunning Sydney location, creating an enchanting experience within a green glass pavilion.’ Grab your mates and book in for a tasty vegetarian feast you don’t want to miss. ___ Image & Content Source
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